Pasty Power
As most people know nowadays the Cornish pasty was a practical meal designed to fuel the hard-working miners on their daily grind down below ground.
James Strawbridge visits some iconic locations around Cornwall to bring these special places to life, seeking inspiration to use Davidstow in delicious recipes and share a real taste of Cornish life.
Our foodie tour of the Cornish Riviera celebrates other Cornish artisan producers, uncovers the history behind Cornwall’s tourist treasures and discovers some hidden gems.
As most people know nowadays the Cornish pasty was a practical meal designed to fuel the hard-working miners on their daily grind down below ground.
Away from the famous coastline, Cornwall has many other areas worthy of a visit. The aptly named Cheesewring for example, is a granite tor on the eastern flank of Bodmin Moor and offers stunning scenery
The seafood from Cornwall is prized by chefs around the UK as some of the very best in the land and although I’m biased I think that the fish landed off the coast of Cornwall is some of the very best in the world.
The Cornish coast offers many edible treasures if you know what you’re looking for. Foraging for your dinner clearly makes it taste better!