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Chocolarder Cornish Honeycomb 50% Milk Chocolate

70g
(£5.27 / 100g)

£3.69

46 in stock

Qty.
-
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Description

Fresh tree honey from Cornish black bees is used to make Chocolarder’s honeycomb, which delivers deep, heavy honey flavours, toffee sweetness and a pleasing crunch alongside their creamy milk chocolate.

Tasting notes: Bursting with deep honey and toffee sweetness with a background of toasted hazelnut.

Cocoa solids 50% minimum.  Milk solids 18% minimum.

Falmouth’s Chocolarder, founded in 2012, is Cornwall’s only bean to bar chocolatier, crafting chocolate with 100% organically grown cocoa beans sourced directly from South American farmers, blended with top quality locally sourced ingredients wherever possible. In addition to creating delicious, award-winning chocolate, Chocolarder are doing their part in the craft chocolate industry with their mission to create ethically responsible and sustainable chocolate.

Contact: Chocolarder, Unit 1 Tregoniggie Industrial Estate, Falmouth, TR11 4SN

Ingredients

Cornish Honeycomb 50% Milk Chocolate – Cocoa solids 50% minimum. Milk solids 18% minimum.

Cocoa Beans
Unrefined Sugar
Whole Milk Powder
Honey
Bicarbonate of Soda.

For allergens, including cereals containing gluten, see ingredients in bold.

Allergy Information

For allergens, including cereals containing gluten, see ingredients in bold.

Nutritional Information

 

Typical Values per 100g
Energy 2261kJ/544kcal
Fat 37.9g
(of which saturates) 23.2g
Carbohydrate 39.2g
(of which sugars) 36.3g
Protein 9.1g
Salt 0.3g

 

Storage

Best Before: see product packaging.
Keep cool (10-18°C) and dry.
To keep product at its best, avoid exposure to strong odours and/or direct sunlight.

Recycling Information

Waxed paper sleeve – recyclable.
Flavour insert card – recyclable.

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